Microwave Dinner Recipes - CDKitchen (2024)

Baked Tuna Chow Mein Casserole

You can make this tasty chow mein in the microwave or oven. It's made with tuna, celery, onions, bell pepper, soy sauce, chow mein noodles, and cream of mushroom soup

Method: microwave, oven
Time: under 30 minutes

Quick And Easy Microwave Lasagna

The microwave makes this classic-style lasagna a breeze

Method: microwave
Time: 30-60 minutes

Pork Rind Meatloaf

Made with salt, cheese, ground beef, pork rinds, egg, heavy cream, Worcestershire sauce

Method: microwave
Time: under 30 minutes


Microwave Stuffed Bell Peppers

A microwave version of stuffed bell peppers made with ground beef, rice, egg, and tomato sauce.

Method: microwave
Time: 30-60 minutes

Microwave Salmon Steaks

Made with salmon, butter, lemon juice, black pepper, dried parsley, garlic powder

Method: microwave
Time: under 30 minutes

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Round Steak

Made with round steak, onion, salt, flour, black pepper, tomato sauce

Method: microwave
Time: 1-2 hours

Stuffed Peppers With Sour Cream Sauce

Green bell peppers are filled with ground beef, oats, egg, onion, and chili sauce and then topped with a zesty ketchup-sour cream sauce.

Method: microwave
Time: under 30 minutes

Microwave Sweet And Sour Pork

Made with ginger, pork, onion, pineapple chunks, brown sugar, cornstarch, lemon juice, soy sauce, salt, pepper

Method: microwave
Time: under 30 minutes


Microwave Reuben Casserole

Made with tomatoes, Swiss cheese, margarine or butter, pumpernickel bread, corned beef, sauerkraut, thousand island salad dressing

Method: stovetop, microwave
Time: under 30 minutes

Tuna Shrimp Casserole

Made with frozen asparagus spears, cream of mushroom soup, shrimp, black olives, tuna, cooking sherry, white bread

Method: microwave
Time: under 30 minutes

Crunchy Turkey Casserole

Made with French fried onion rings, chow mein noodles, mushrooms, cooked chopped turkey or chicken, French style green beans, cream of mushroom soup, cream

Method: microwave
Time: under 30 minutes


Chicken Thighs Cacciatore

Made with green bell pepper, onion, olive oil, garlic, tomato sauce, red wine, fresh oregano, dried oregano, salt

Method: microwave
Time: under 30 minutes

Sole Parmesan

Made with paprika, bread crumbs, sole fillets, mayonnaise, green onion, Parmesan cheese

Method: microwave
Time: under 30 minutes

Linguine with Microwave Clam Sauce

Made with onion, butter, olive oil, garlic, flour, parsley, salt, white pepper, clams

Method: microwave, stovetop
Time: under 30 minutes


Chicken A La Roma

Made with tomato paste, tomato sauce, dry white wine, chicken bouillon granules, sugar, dried basil, dried oregano, ripe olives, white pepper, paprika

Method: microwave
Time: 30-60 minutes

Microwave Shrimp Andouille Jambalaya

Made with water, rice, shrimp, andouille sausage, celery, onion, garlic, margarine or butter, tomatoes, tomato paste

Method: microwave
Time: under 30 minutes

Red Snapper Florentine

Made with paprika, dried parsley, butter or margarine, frozen chopped spinach, onion, lemon juice, Dijon mustard, salt, black pepper, red snapper fillets

Method: microwave
Time: under 30 minutes


Microwave Onion Soup Mix Meat Loaf

Made with ketchup, dry mustard, brown sugar, ground beef, evaporated milk, onion soup mix, salt

Method: microwave
Time: under 30 minutes

Bacon Wrapped Mini Meatloaves

Made with black pepper, green bell pepper, onion, bacon, ground beef, bread, milk, egg, ketchup, salt

Method: microwave
Time: under 30 minutes

Stuffed Flank Steak

Made with salt and pepper, butter or margarine, onion, celery, bread crumbs, stuffing mix, water, sage, tomato soup

Method: microwave
Time: under 30 minutes


Mushrooms And Pasta In Garlic Parmesan Sauce

Made with cooked ham, corkscrew pasta, garlic, butter, mushrooms, chicken broth, cornstarch, salt, black pepper, zucchini

Method: stovetop, microwave
Time: under 30 minutes

Baked Beef And Rice Marinara

This oven or microwave dinner is made with ground beef, mushrooms, bell pepper, celery, onion, rice, tomato sauce, and topped with American cheese.

Method: oven, stovetop, microwave
Time: under 30 minutes

Microwave Sticky Spare Ribs

Made with pork spare ribs, orange marmalade, soy sauce, plum sauce, rice vinegar, garlic powder

Method: microwave
Time: 30-60 minutes


Tex-Mex Turkey Chili

Made with turkey breast, red kidney beans , onion, garlic, vegetable oil, chili powder, cumin seeds, sugar, tomato sauce, tomatoes and green chiles

Method: microwave
Time: under 30 minutes

Almond Sole Fillets

Made with paprika, black pepper, butter or margarine, almonds, sole fillets, lemon juice, dill weed, salt

Method: microwave
Time: under 30 minutes

Chili Cheese Corn Chip Casserole

Made with corn chips, chili con carne with beans, Monterey Jack or Cheddar cheese, green onion

Method: microwave
Time: under 30 minutes


Bacon-Garlic Chicken Breasts

Made with bacon, butter or margarine, garlic, dried parsley, lemon rind, salt, hot pepper sauce, whole chicken breasts

Method: microwave
Time: 30-60 minutes

Chicken Dijon

Made with paprika, black pepper, chicken breasts, lemon juice, Dijon mustard, dried basil, garlic salt

Method: microwave
Time: under 30 minutes

Beefy Pasta Stuffed Peppers

Made with curry powder, brown sugar, tomato sauce, pasta, bell peppers, onion, garlic, ground beef

Method: stovetop, microwave
Time: 30-60 minutes


Orange Turkey Thighs

Made with orange peel, turkey thighs, onion powder, white pepper, orange juice, soy sauce

Method: microwave
Time: 30-60 minutes

Black Bean Bisque With Crab

Made with chicken broth, crabmeat, black bean dip, brandy, sour cream, fresh chives

Method: microwave, stovetop
Time: under 30 minutes

Asian Meatloaf

Made with honey, fresh ginger root, soy sauce, ground beef, egg, bread crumbs, fresh parsley, onion, brown sugar

Method: microwave
Time: under 30 minutes


Bratwurst With Caraway Kraut

Made with bratwurst buns, sauerkraut, bratwurst, beer, onion, brown sugar, caraway seed

Method: outdoor grill, microwave
Time: under 30 minutes

Dragon Beef Kabobs

Made with boneless beef sirloin steak, teriyaki sauce, peanut butter, brown sugar, garlic powder, Tabasco sauce, pineapple chunks

Method: microwave
Time: 1-2 hours

Sweet Chili Casserole

Made with mustard, vinegar, ketchup, brown sugar, ground beef, bacon, onion, baked beans, red or kidney beans

Method: stovetop, crock pot, microwave
Time: 30-60 minutes


Green Beans And Ham

Made with ham, cream of mushroom soup, milk, frozen cut green beans, French fried onions

Method: microwave
Time: under 30 minutes

Baked Salmon Salad

Made with black pepper, mustard, lemon juice, salmon, celery, green bell pepper, onions, croutons, cheese, mayonnaise

Method: microwave
Time: under 30 minutes

Individual Mexican Meatloaves

Made with Cheddar cheese, corn tortillas, green bell pepper, onion, ground beef, taco seasoning mix, tomato, egg, Nacho cheese chips, kidney beans

Method: microwave
Time: under 30 minutes


Pot Roast and Vegetables

Made with frozen vegetables, pot roast, salt, beef stock

Method: microwave
Time: 30-60 minutes

Microwave Honey Garlic Ribs

Made with garlic, ground ginger, country-style pork spareribs, teriyaki sauce, honey

Method: microwave
Time: 30-60 minutes

Microwave Dinner Recipes - CDKitchen (2024)

FAQs

Can I cook a roast dinner in a microwave? ›

After a taste test, we all agreed that firstly, the potatoes and veg weren't crisp. You simply can't get that oven-roast crackly taste in a microwave. But they were perfectly pleasant to eat - you just need to adjust your expectations on the texture.

How long do you put a TV dinner in the microwave? ›

CAUTION: Container and contents will of course be hot! Microwave frozen meals for 3-4 minutes, then stir (if applicable). Continue to heat in 1-2 minute increments until food reaches 165°F and is steaming hot. Microwave cooking times vary, so be sure to check your food periodically.

How do you make microwave meals taste better? ›

Adding a bit of liquid or fat to your dish is an easy way to prevent it from drying out in the microwave. Try adding a splash of cooking oil, broth, or putting a cup of water in with your food while it's microwaving. This will help keep your food moist and add flavor at the same time.

Why is it not recommended to cook meat in a microwave oven? ›

Meat can be cooked safely in a microwave oven, but it can cook unevenly and leave cold spots where harmful bacteria can survive. For this reason, it is important to cover the food, rotate or stir it once or twice during cooking, and make sure the meat reaches a safe internal temperature throughout.

How do you cook a roast in the microwave? ›

Place roast in a 2-quart microwave safe dish. In a 2-cup measuring cup, mix together 6 tablespoons of vegetable juice, onion flakes, marjoram, black pepper, garlic powder and paprika. Pour mixture over roast and cover. Microwave at 50 percent power for 40 minutes, turning over three times during cooking.

What does Gordon Ramsay think of microwave? ›

Ramsay went on to concede that microwaves can be helpful for reheating meals or getting something slightly warmer before you broil it, but he said they do not "impart flavor" in food in any meaningful way.

Which foods are most successfully cooked in a microwave oven? ›

Potatoes, rice, and pasta are good in the microwave. It's also great for steaming fresh veggies like corn and broccoli, or par cooking to reduce roasting time.

Can you microwave Swanson TV dinners? ›

Pull up a chair for one—Swanson Dinners are here to serve you up a delicious taste of home. They have everything you need in a meal—from protein, to carbs, to vegetables—complete with a brownie for dessert. It's all you want in a quality meal, and you can serve it up straight from the microwave or oven.

Is the meat in microwave meals already cooked? ›

In the supermarket, any ready meal recommended on the box to be prepared (reheated) in the microwave, is already cooked. All of them. If it says oven cook, it's no good for this below. The meat is raw and needs cooking properly.

Can I cook frozen food in the microwave? ›

Yes. It is safe to reheat frozen leftovers without thawing, either in a saucepan or microwave (in the case of a soup or stew) or in the oven or microwave (for example, casseroles and combination meals). Reheating will take longer than if the food is thawed first, but it is safe to do when time is short.

Why do microwave meals say do not reheat? ›

the danger of bacteria breeding in food when food is neither steaming hot throughout nor cold. This includes, for example, food that is only partially reheated or 'warmed' rather than thoroughly reheated. that reheating foods can carry risk of foodborne disease even if the food is not raw or being cooked from scratch.

What cooks better in a microwave? ›

Foods that need moisture generally microwave well. Eggs will not brown, and cakes may be more tender in the microwave. However, if a crisp crust or dry surface is essential to the recipe, then it will be more satisfactory when conventionally cooked.

How to cook with only a microwave? ›

For breakfast, you can make a frittata, an egg sandwich, and even French toast in your microwave. At lunchtime, you can try cooking mac and cheese, a sweet potato, or soup in the microwave. The options for microwavable dinners are limitless and include chicken, fish, and pasta dishes.

Can roasting be done in microwave? ›

Cooking times were considerably shorter in the microwave ovens than in the conventional ovens. Reduced power was used for microwave cooking of roasts, except that rib eye roasts were cooked at full power for the first 5 min.

Can I roast without an oven? ›

Method #2: Use a hot grill.

Start by rubbing the sirloin with seasoning and oil. Next, sear each side over direct heat for five to seven minutes. Roast the meat by leaving it on the grill. Choose an area with indirect heat, cover the beef, and cook for an hour.

Can you heat roast beef in microwave? ›

Reheating meat in a microwave is certainly the quickest option. However, reheating anything more than a couple of minutes usually results in dry food. Place the meat in a microwavable dish. Add a small amount of water, sauce or oil to the meat and cover with a microwave-safe lid.

Is it safe to reheat a roast dinner? ›

The Food Standards Agency recommend only reheating food once, but actually you can do it as many times as you like as long as you do it properly. Firstly, store your leftover food well – that means keeping it as cool as possible in between servings. However, beware putting hot food straight into the fridge.

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